Department Chair
Gerard Puccio
Date of Award
5-2024
Access Control
Open Access
Degree Name
Creative Studies, M.S.
Department
Center for Studies in Creativity
Advisor
Dr. Molly Hollinger
Abstract
Cooking up Passion: Steps to Opening a Food Truck This project encapsulates my creativity journey and desire to pursue my passion for the culinary arts. I reflected on my experience in the engineering/technology field and made some strong connections with various creativity principles. The years of experience I have accumulated in corporate America have taught me a lot and helped push me to achieve things I did not think I could. What I am attempting to accomplish with this project is to combine my experience in the workforce with my passion/interest in the culinary arts. I have connected with some phenomenal individuals who have taken the risk of starting a business and or pursuing their passion. Through their guidance and support, I have taken some monumental steps forward and devised an action plan. This project demonstrates the importance of finding community and connecting with individuals who believe in and support your dreams. I am grateful to everyone who has played a role in my life until now. I hope reading this project inspires individuals with a strong sense of joy, love, understanding, determination, inspiration, motivation, dedication, and happiness. All of these emotions are woven deep into every word and section.
Recommended Citation
Fresnel, Clivens A., "Cooking up Passion: Steps to Opening a Food Truck" (2024). Creativity and Change Leadership Graduate Student Master's Projects. 389.
https://digitalcommons.buffalostate.edu/creativeprojects/389