Publication Date
2021
Course Name
Graduate Practicum in Dietetics
Abstract
Students plan, implement, and develop a dietetics practicum and evaluation tool of their performance in a selected area of dietetic practice such as acute care, long-term care, nutrition education, or community service programs. Ability to function under minimal supervision required.
Recommended Citation
Health, Nutrition and Dietetics, "NFS550" (2021). Curriculum Proposals. 504.
https://digitalcommons.buffalostate.edu/curprop/504
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