Title

Statler Menu

Authors

Campus House

Date Information

Fall, 2011

Contents

1st Course: Carrot Ginger Soup or Side Salad

2nd Course: Warm Asparagus, Crimini Mushroom and Smoked Blue Cheese Salad or Steak Diane Raviolis or Pan Seared Yellowfin Tuna

3rd Course: Orange Creamcicle Cheesecake


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